Whilst I was in New York I had the pleasure of having lunch with Adam Roberts of Amateurgourmet.com who is a very friendly fun person with a great blog and book. We decided to go to Prune in the East Village, which is run by Chef/Owner Gabrielle Hamilton. It’s a very laid back unpretentious neighborhood place and I loved it. We had an excellent meal and afterwards we also visited Bespoke Chocolates.
